Is cooking your calling?

NZ’s food culture is world renowned, and now’s a great time to move ahead with training.

Whether you love baking, or you dream of whipping up fancy feasts as a caterer or chef one day, at NZMA our practical, hands-on courses help you build work-ready kitchen skills to help you get you a job and start your journey.

  • Get hands-on training from tutors who’ve been chefs and bakers

  • Learn the practical kitchen and cookery skills employers want

  • Courses designed with input from top chefs and bakers

  • Enjoy smaller class sizes with friendly, helpful tutors

  • Build your confidence in our fun and supportive environment

What our students are saying

Just some of the places our graduates are working:

Want to move ahead with NZMA?