Certificate in Hospitality (Cafe and function services) (Level 3)
You’ll master the fine art of coffee making, learn how to prepare hot and cold beverages, learn about restaurant service and food safety and pick up a host of other practical hospitality skills. You’ll come away with a Level 3 certificate and a Certificate in Basic Food Safety. Studying on this programme will also give your English and Maths skills a boost.
You will learn:
Food safety and basic food preparation
How to prepare hot and cold beverages
Café and barista service
Health and Safety in the workplace
Restaurant service
Providing positive customer experiences
Transactions and money handling
Functions service
Course start dates
"NZMA helped me discover myself and become a role model to the younger generation."
"This programme has really helped me learn the basics as I didn’t know much about cookery. But now I’m a professional!"
"In my work placement I got to experience working in a hospital pharmacy and I loved it."
“NZMA gave me a purpose, and I have a path now, so I know I’m going places.”