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Hospitality

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Available at Sylvia Park, Hamilton & Christchurch Campuses.
Need more info? Check out our schedule guides for the Sylvia Park, Hamilton & Christchurch Campuses.

Tasters & Courses

Function Like A Pro


1 Day Taster

Dive into a world where imagination reigns supreme and planning is the key to success. From concept to reality – learn how to design, innovate and coordinate every detail that will turn an ordinary moment into an unforgettable experience. Function like a Pro – where the impossible becomes possible.

$60 PP + GST

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The Mixologist


2 Day Taster

Where artistry and innovation collide in a fusion of flavours. Our Mixology experience is your passport to a realm of liquid creativity. Immerse yourself in a world of exotic ingredients as you learn the secrets behind the bar. From muddling fresh herbs to perfecting the art of shaking, you will learn the techniques that transform ordinary drinks into alchemy. Let the fun be gin!

$140 PP + GST

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Espresso Yourself


3 Day Course

EXPERIENCE AN INDUSTRY & EARN:
UNIT 17284
Level 3, Credits 3

Embark on an exhilarating journey into the world of espresso. Unlock the secrets to brewing sensational concoctions and discover the magic of barista. Boost visibility and ignite a buzz for your coffee. Go ahead – Mocha my day!

$180 PP + GST

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Cafe Vibe


3 Day Course

EXPERIENCE AN INDUSTRY & EARN:
UNIT 14440
Level 2, Credits 2

Prepare and clear areas for counter food service for a commercial hospitality establishment. From counter service to table service - Learn to revolutionize food service in style!

$180 PP + GST

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Block Courses

Budding Barista

10 Week Block Course


1 day per week 9am - 3pm
Level 2, Credits 8

This 10-week Level 2 course is a great intro for students wanting to explore the hospitality and customer service industries. You’ll learn to prepare hot and cold drinks, how to set up and clear areas for food and beverages as well as understand food service styles and different types of menus.

UNIT 17286
Level 2, Credits 3

Prepare and present coffee for service.

UNIT 14425
Level 2, Credits 5

Prepare and serve hot and cold non-alcoholic drinks for a commercial hospitality establishment.

$500 PP+ GST

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Latte Legend

10 Week Block Course


1 day per week 9am - 3pm
Level 3, Credits 10

Take your customer service and coffee knowledge to the next level with this 10-week Level 3 course. You’ll learn how to give a nice warm welcome to customers in a café or bar, about the world of coffee and how to prepare some of the most popular types of coffee from around the world.

UNIT 14441
Level 3, Credits 5

Provide professional café counter service in a hospitality establishment.

UNIT 17288
Level 3, Credits 5

Prepare and present espresso beverages for service.

$500 PP+ GST

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