New Zealand Certificate in Hospitality (Advanced), Food and Beverage Service Strand (Level 5) | Study at NZMA

New Zealand Certificate in Hospitality (Advanced), Food and Beverage Service Strand (Level 5)

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Study Hospitality at NZMA

Gain the practical skills and knowledge you need to be successful in supervisory roles in a range of hospitality environments. The programme’s specialist strand in food and beverage service operations will give you the edge if you have set your sights on a hospitality supervision role or want to improve your career progression opportunities in front-line hospitality service.

What will I learn?

  • Apply skills in operational roles within simulated, realistic and actual hospitality environments
  • Planning for personal and professional development
  • Principles and practices common to hospitality management and supervision roles
  • Planning and monitoring food safety systems in food and beverage operations
  • Ensuring quality customer experiences through service provision in food and beverages service, functions and banqueting operations
  • Catering systems and management tools used in food and beverage service operations.

What qualifications will I gain?

  • New Zealand Certificate in Hospitality (Advanced) (Level 5) (with strands in Food and Beverage Service).

CAMPUS START DATES

Start Dates

This 19-week programme is offered at NZMA’s Sylvia Park.

Course Costs

New Zealand Students:

Student loans and allowances are available if you meet the criteria.
Find out if you're eligible by calling StudyLink on Freephone 0800 88 99 00 or visit www.studylink.govt.nz.

International Students:

The New Zealand Government has imposed an international student levy on tuition and course related fees. From 1 January 2019 the levy will be 0.89% of the compulsory tuition fees.

Entry Requirements

Students must:

  • You need to be 16 or older.
  • Must hold a qualification equivalent to secaondary school year 11 or tertiary level 4.
  • If you are an international student, you must have completed high school and have an English level of 5.5 IELTS or equivalent* with no band score lower than 5.

* Other English Tests / evidence may be approved as advised by NZQA

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All our Hospitality courses

Hospitality
  • Service Sector (Level 1)

  • Vocational Pathway for Service Industries (Level 2)

  • New Zealand Certificate in Hospitality (Level 3)

  • New Zealand Certificate in Hospitality (Restaurant Service) (Level 4)

  • New Zealand Certificate in Hospitality (Advanced), Food and Beverage Service Strand (Level 5)

  • New Zealand Diploma in Hospitality Management (Level 5)

  • New Zealand Diploma in Hospitality Management (Level 6) (1 Year)

  • Diploma in Applied Hospitality Management (Level 6) (2 Years)

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